Surf & Turf

$60 per person
Reservations required.
Call the winery at 256-538-5452 to reserve your spot and let us know your choice of entree.

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(Beverages included. With one complimentary glass of wine.)
Appetizer Trio:
Tuna Bites on Celery
Stuffed Mushrooms
Hornbacher Swiss Specialty Cheese

Salad:
Kale and Romaine Chopped Salad with House Dressing

Entrees:
Gulf Red snapper with Royal Reds
Herbed Couscous
Grilled Street Corn
or
Creamy Cajun Chicken (from Earnest Roots Farm)
Cajun Potato Cakes
Grilled Street Corn

Dessert:
Lemon Ice Box Pie